The Perlage System is the world’s first Champagne preservation device that combines simplicity and low price, with a preservation quality that is virtually indistinguishable from a freshly opened bottle. Seattle, Washington, November 14, 2008 --...

Entrepreneur Edgar Perez and New York personalities hosting Peru Grand Tasting Fall 2008, a fabulous display of Peruvian cuisine and dances, in the heart of New York City, and introducing its newest cocktail, the PiscObama Sour New York , NY , November...

An international round up of the World Vegan Day celebrations, festivals, parties, menus and PR launches on November 1st. London, United Kingdom, October 30, 2008 -- It's now 64 years ago that Donald Watson invented the word Vegan and founded the...

A Glasgow vegan restaurant bar beat top vegetarian names in Edinburgh and London to get on the A list reported by The Times. The winners of The Vegetarian Society Awards 2008 –10 of Britain's best vegetarian restaurants included The 78. The 78 are inviting...

Tampa, FL October 28,2008 -- If variety is the spice of life, then November is sure to please Florida's food-lovers. There are plenty of flavors for every taste this month during the state's annual food festivals. So no matter what your tastes,...

Move establishes program as highest paying for diversified gourmet West Chicago, IL, October 03, 2008 -- La Cucina Rustica LLC, owners of the popular gourmet food and beverage web site CyberCucina.com announced today an aggressive increase in compensat...

Love to eat? Enjoy the outdoors? Then combine the two and head out to one of Florida's annual food festivals this October! Tampa, FL September 24, 2008 -- October brings pleasant weather and great food festivals to Florida, so there's no better time...

Green Edge Systems, Inc. presents its All-In-One Monitoring™ wireless temperature monitoring system for food services in the ASIS 2008 Security Exhibition. Woodland Hills, CA , September 16, 2008 -- Green Edge Systems, Inc., a trusted leader of HACCP...

Through Facebook and Flavors of Peru’s website he engages Peruvian Bistro investors and future guests for Peru Grand Tasting Fall 2008, in New York City, Boston and Washington DC New York City, NY, September 08, 2008 -- Entrepreneur Edgar Perez presented...

Through Facebook and Flavors of Peru’s website he engages Peruvian Bistro investors and future guests for Peru Grand Tasting Fall 2008, in New York City, Boston and Washington DC New York City, NY, September 08, 2008 -- Entrepreneur Edgar Perez presented...